Pumpkin cream cold foam

What sounds better during the fall months than a nice cup of coffee with some pumpkin spice cold foam added to it? Well, lucky for you, I have created a very simple and delicious Starbucks copycat pumpkin spice cold foam recipe that you can add to any coffee! This way you don’t have to spend an arm and a leg on your pumpkin spice coffee all season! Below, I list all of the ingredients and instructions to make your own cream to keep at home and add to your daily coffee this fall!

This recipe is very simple! All you need is a glass or mixing bowl, hand mixer or milk frother and a cup of coffee of your choice. The beauty of this recipe is you can also adjust it as needed. You can add whatever spice you like to make it more unique and to your liking. You can also try it with some Bailey’s for a little added fun! Check out my spiked pumpkin cream recipe!

This is also a very versatile recipe! You can add it to a cup of cold brew or a hot cup of coffee. Add it to your shot of espresso or favorite latte. Try it on a piece of coffee cake or add it to a piece of pie. This is a cream that is not limited to coffee. Now, let’s make some pumpkin spice cold foam!

Pumpkin Spice Cold Foam Recipe

Prep Time | 5 mins

Cook Time | 5 mins

Servings | 2

Ingredients

  • 3 tbsp whipping cream
  • 2 tbsp milk of choice
  • 2 tbsp pumpkin puree
  • 1 tsp brown sugar
  • 1/4 tsp pumpkin pie spice
  • 1/4 tsp cinnamon

Directions

Add all ingredients into a glass and mix together. You can use a hand mixer or milk frother or throw it into a blender, ninja or Vitamix mixer. Blend for at least 1 minute. Pour over your coffee of choice and ENJOY! You can also top it off with an additional dash of cinnamon for additional spice! Visit my instagram to see a video of how I create this cream myself!

You can also try out my favorite hand frother and cups to use for cold brew! These are the best cold brew cups because you can watch the cream perfectly mix with the coffee just like in the videos! You can also try my favorite to-go cold brew glasses!

Like I said, this cream is so simple to make! You can pour it over cold or hot coffee or even pour it over your favorite coffee cake. Use this cream to top off your favorite fall drink, desert or even cocktail for an additional pumpkin spice! Also, as a special bonus, save the graphic below for an easy recipe to keep on hand!

Pumpkin Spice Cold Foam Recipe Card

This pumpkin spice cream recipe is so easy to make and you can easily make a large batch of it to keep on hand and prep it for the week. As I said before, it goes with cold brew, hot coffee, or a latte! Make your own pumpkin spice latte before work or on a Saturday morning with a nice fall book. Whatever it is, I hope that this recipe brings you some easy and tasteful joy this fall!

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